- Chapter 16 - Preparations of meat, of fish, crustaceans, molluscs or other aquatic invertebrates, or of insects
- Chapter 17 - Sugars and sugar confectionery
- Chapter 18 - Cocoa and cocoa preparations
- Chapter 19 - Preparations of cereals, flour, starch or milk; pastrycooks’ products
- Chapter 20 - Preparations of vegetables, fruit, nuts or other parts of plants
- Chapter 21 - Miscellaneous edible preparations
- Chapter 22 - Beverages, spirits and vinegar
- Chapter 23 - Residues and waste from the food industries; prepared animal fodder
- Chapter 24 - Tobacco and manufactured tobacco substitutes; products, whether or not containing nicotine, intended for inhalation without combustion; other nicotine containing products intended for the intake of nicotine into the human body
Sources
| Source | URL | Regulation | Tier |
|---|---|---|---|
| DJBC BTKI page | https://beacukai.go.id/btki-dan-tarif | PMK 26/2022 | official |
Changelog
- 2026-03-19 - The HS page was published with tariff basics, chapter linkage, and import checkpoints.
- 2026-03-19 - Lartas notes, the duty calculator link, and chapter navigation were updated.
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